Peter Walsh, co-owner of Coogan's bar and restaurant in New York City, is joined some of his friends at the end of a week that saw the 35-year-old track and field hang-out on 169th and Broadway close due to the Coronavirus pandemic. Track historian Walt Murphy, DyeStat founder John Dye, Penn Relays meet director Dave Johnson, The Armory's Tim Fulton, retiring Duke University coach Norm Ogilvie and HOKA ONE ONE athlete Kyle Merber discuss the importance of Coogan's with DyeStat editor Doug Binder.